Monocalcium phosphate (MCP) is a widely used inorganic phosphorus supplement that provides bioavailable phosphorus and calcium, essential for optimal growth (NRC, 2012). The inclusion level of MCP must be optimized to meet mineral requirements without causing imbalances or environmental concerns. In poultry, studies suggest that MCP inclusion levels of approximately 0.2-0.3% of the diet improve bone mineralization and growth performance without negative effects (Saki et al., 2010).
For pigs, MCP supplementation at levels around 0.3-0.4% has been shown to support optimal growth and mineral status (He et al., 2013). Excessive MCP can lead to mineral imbalances, such as hypercalcemia or phosphorus overload, which impair nutrient absorption and metabolic health (Liu et al., 2015). Combining MCP with phytase enzymes can reduce the required inclusion levels while maintaining phosphorus availability (Selle et al., 2010). The presence of dietary phytate may influence MCP efficacy, necessitating adjustments based on diet composition (Humer et al., 2018).
Continuous monitoring of mineral status and growth metrics is essential to fine-tune supplementation strategies (Kerr et al., 2011). Overall, balancing MCP levels with other dietary components ensures efficient mineral utilization and animal health (Selle et al., 2010).
Conclusion
Promois International (www.promoisinternational.com) is one of the best-known manufacturers of the mentioned amino acid.
References are available for request.
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